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Report Title

Organic Food in Europe

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Organic Food in Europe


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Organic Food in Europe

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Organic Food in Europe



Executive Summary

Organic Food in Europe

Summary

Organic Food in Europe industry profile provides top-line qualitative and quantitative summary information including: market size (value 2013-17, and forecast to 2022). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Synopsis

Essential resource for top-line data and analysis covering the Europe organic food market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Key highlights

- Organic food is produce that has been independently certified to have been grown free of chemicals. Market values are taken at retail selling price (RSP). For the purposes of this report, eggs have been classified as part of the meat, fish and poultry segment. Any currency conversions used in the creation of this report have been calculated using 2017 constant annual average exchange rates.

- The European organic food market had total revenues of USD 40,291.4m in 2017, representing a compound annual growth rate (CAGR) of 10.1% between 2013 and 2017.

- The prepared food segment was the market's most lucrative in 2017, with total revenues of USD 12,608.3m, equivalent to 31.3% of the market's overall value.

- Most European countries have been witnessing increasing consumer interest in organic products. This is largely due to growing awareness regarding the benefits of organic products, both in terms of health of the consumer as well as the rights of animals from whom the produce is sourced. Growth has especially been very pronounced amongst the younger segments of European society.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the organic food market in Europe

- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the organic food market in Europe

- Leading company profiles reveal details of key organic food market players' global operations and financial performance

- Add weight to presentations and pitches by understanding the future growth prospects of the Europe organic food market with five year forecasts

Reasons to buy

- What was the size of the Europe organic food market by value in 2017?

- What will be the size of the Europe organic food market in 2022?

- What factors are affecting the strength of competition in the Europe organic food market?

- How has the market performed over the last five years?

- What are the main segments that make up Europe's organic food market?

Table of Contents

Executive Summary 2

Market value 2

Market value forecast 2

Category segmentation 2

Geography segmentation 2

Market rivalry 2

Market Overview 7

Market definition 7

Market analysis 7

Market Data 9

Market value 9

Market Segmentation 10

Category segmentation 10

Geography segmentation 11

Market Outlook 12

Market value forecast 12

Five Forces Analysis 13

Summary 13

Buyer power 14

Supplier power 15

New entrants 16

Threat of substitutes 17

Degree of rivalry 18

Leading Companies 19

Carrefour SA 19

Metro AG 23

REWE Group 27

Tesco PLC 31

Methodology 34

Industry associations 35

Related MarketLine research 35

Appendix 36

About MarketLine 36

To know more information on Purchase by Section, please send a mail to sales@kenresearch.com

List of Figures

Figure 1: Europe organic food market value: USD million, 2013-17

Figure 2: Europe organic food market category segmentation: % share, by value, 2017

Figure 3: Europe organic food market geography segmentation: % share, by value, 2017

Figure 4: Europe organic food market value forecast: USD million, 2017-22

Figure 5: Forces driving competition in the organic food market in Europe, 2017

Figure 6: Drivers of buyer power in the organic food market in Europe, 2017

Figure 7: Drivers of supplier power in the organic food market in Europe, 2017

Figure 8: Factors influencing the likelihood of new entrants in the organic food market in Europe, 2017

Figure 9: Factors influencing the threat of substitutes in the organic food market in Europe, 2017

Figure 10: Drivers of degree of rivalry in the organic food market in Europe, 2017

Figure 11: Carrefour SA: revenues & profitability

Figure 12: Carrefour SA: assets & liabilities

Figure 13: Metro AG: revenues & profitability

Figure 14: Metro AG: assets & liabilities

Figure 15: REWE Group: revenues & profitability

Figure 16: REWE Group: assets & liabilities

Figure 17: Tesco PLC: revenues & profitability

Figure 18: Tesco PLC: assets & liabilities

List of Tables

Table 1: Europe organic food market value: USD million, 2013-17

Table 2: Europe organic food market category segmentation: USD million, 2017

Table 3: Europe organic food market geography segmentation: USD million, 2017

Table 4: Europe organic food market value forecast: USD million, 2017-22

Table 5: Carrefour SA: key facts

Table 6: Carrefour SA: key financials (USD )

Table 7: Carrefour SA: key financials (EUR)

Table 8: Carrefour SA: key financial ratios

Table 9: Metro AG: key facts

Table 10: Metro AG: key financials (USD )

Table 11: Metro AG: key financials (EUR)

Table 12: Metro AG: key financial ratios

Table 13: REWE Group: key facts

Table 14: REWE Group: key financials (USD )

Table 15: REWE Group: key financials (EUR)

Table 16: REWE Group: key financial ratios

Table 17: Tesco PLC: key facts

Table 18: Tesco PLC: key financials (USD )

Table 19: Tesco PLC: key financials (GBP)

Table 20: Tesco PLC: key financial ratios

Single User License:
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Site License:
Report can be shared by unlimited users within one corporate location, e.g. a regional office

Corporate User License:
Report can be shared globally by unlimited users within the purchasing corporation e.g. all employees of a single company


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