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Country Profile: Seasonings, Dressings & Sauces sector in the UK

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Country Profile: Seasonings, Dressings & Sauces sector in the UK


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Country Profile: Seasonings, Dressings & Sauces sector in the UK

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Country Profile: Seasonings, Dressings & Sauces sector in the UK



Executive Summary

Country Profile: Seasonings, Dressings & Sauces sector in the UK

Summary

The UK Seasonings, Dressings & Sauces sector accounted for a volume share of 2.8% of the global market and 19.2% of the Western European market, in 2016. The sector is driven by changing consumption patterns of consumers, especially the younger population. Of the nine markets, Wet Cooking Sauces is the largest in both value and volume terms, while Dry Cooking Sauces is forecast to register the fastest growth in value terms during 2016-2021. Hypermarkets & Supermarkets is the leading distribution channel for Seasonings, Dressings & Sauces. Glass is the most commonly used packaging material in the sector. Kraft Heinz, Mars Incorporated, and Unilever Plc are the leading market players in the UK Seasonings, Dressings & Sauces sector.

GlobalData's Country Profile report on the Seasonings, Dressings & Sauces sector in the UK provides insights on high growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data and brands market shares.

What else is contained?

Market data: Overall market value and volume data with growth analysis for 2011-2021

Category coverage: Value and growth analysis for Bouillons & Stocks, Chutneys & Relishes, Condiment Sauces, Dips, Dressings, Dry Cooking Sauces, Herbs, Spices & Seasonings, Tomato Pastes and Purees, and, Wet Cooking Sauces with inputs on individual category share within each market and the change in their market share forecast for 2016-2021

Leading players: Market share of brands and private labels, including private label growth analysis from 2011-2016

Distribution data: Percentage of sales within each market through distribution channels such as Cash & Carries and warehouse Clubs, Hypermarkets & Supermarkets, Convenience Stores, Food & Drinks Specialists, eRetailers and others

Packaging data: consumption breakdown for packaging materials and containers in each market, in terms of percentage share of number of units sold. Packaging material data for Glass, Flexible Packaging, Paper & Board, Rigid Plastics, and others; container data for: Jar, Bottle, Bag/Sachet, Tub, Box, Pouch, and Tube.

Scope

The Seasonings, Dressings & Sauces sector is expected to grow at a CAGR of 3.3% during 2016-2021

Per capita consumption stood higher when compared to the global and Western Europe levels in 2016

Wet Cooking Sauces is the largest market by value in 2016

Hypermarkets & Supermarkets is the leading distribution channel in the UK Seasonings, Dressings & Sauces sector

Glass is the most commonly used packaging material in the sector

Reasons to buy

Identify high potential categories and explore further market opportunities based on detailed value and volume analysis

Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities

Gain an understanding of the total competitive landscape based on detailed brand share analysis to plan effective market positioning

Manufacturers can identify the opportunities to position products with H&W attributes/benefits

Access the key and most influential consumer trends driving Prepared Meals products consumption, and how they influence consumer behavior in the market which will help determine the best audiences to target

Our team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion

The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector

Analysis on key macro-economic indicators such as GDP per capita, population (overall and breakdown by age), and consumer price index. It also covers a comparative analysis of political, economic, socio-demographic, and technological indicators (PEST) across 50 countries.

Table of Contents

1. Report Scope 1

2. Executive summary 2

3. The UK in the global and regional context 4

3.1. The UK's market share in the Global and Western European Seasonings, Dressings& Sauces sectors 4

3.2. The UK compared to other leading countries in the Western Europe 5

4. Market size analysis-Seasonings, Dressings & Sauces Sector 6

4.1. Value and volume analysis-Seasonings, Dressings & Sauces sector in the UK 6

4.2. Per capita consumption analysis -the UK compared to the global and Western Europe region 7

4.3. Value and volume analysisof markets in the Seasonings, Dressings & Saucessector 8

4.4. Growth analysis by markets 9

5. Market and category analysis 10

5.1. Per capita consumption analysis by markets 10

5.2. Market analysis: Bouillons & Stocks 11

5.3. Market analysis: Chutneys & Relishes 13

5.4. Market analysis: Condiment Sauces 15

5.5. Market analysis: Dips 18

5.6. Market analysis: Dressings 20

5.7. Market analysis: Dry Cooking Sauces 23

5.8. Market analysis: Herbs, Spices & Seasonings 25

5.9. Market analysis: Tomato Pastes and Purees 28

5.10. Market analysis: Wet Cooking Sauces 29

6. Distribution analysis 32

6.1. Distribution channel share analysis: Seasonings, Dressings & Sauces 32

6.2. Distribution channel share analysis: Bouillons & Stocks 33

6.3. Distribution channel share analysis: Chutneys & Relishes 34

6.4. Distribution channel share analysis: Condiment Sauces 35

6.5. Distribution channel share analysis: Dips 36

6.6. Distribution channel share analysis: Dressings 37

6.7. Distribution channel share analysis: Dry Cooking Sauces 38

6.8. Distribution channel share analysis: Herbs, Spices & Seasonings 39

6.9. Distribution channel share analysis: Tomato Pastes and Purees 40

6.10. Distribution channel share analysis: Wet Cooking Sauces 41

7. Competitive landscape 42

7.1. Brand share analysis by sector 42

7.2. Brand share analysis by markets 47

7.3. Brand share analysis by category 59

7.3.1. Bouillons & Stocks 59

7.3.2. Chutneys & Relishes 61

7.3.3. Condiment Sauces 63

7.3.4. Dips 68

7.3.5. Dressings 69

7.3.6. Dry Cooking Sauces 71

7.3.7. Herbs, Spices & Seasonings 72

7.3.8. Wet Cooking Sauces 75

7.4. Private label share analysis 78

8. Health & Wellness analysis 80

8.1. Market size analysis by Health & Wellness claims 80

8.2. Market shareanalysis-Health & Wellness product attributes 81

8.3. Market size analysis-Health & Wellness consumer benefits 83

8.4. Leading companies in the UK Health & Wellness market 85

9. Packaging analysis 87

9.1. Packaging share and growth analysis by packaging material in the Seasonings, Dressings & Sauces sector 87

9.2. Packaging share analysis by packaging materialin Seasonings, Dressings & Sauces markets 88

9.3. Packaging share and growth analysis by container type in the Seasonings, Dressings & Sauces sector 89

9.4. Packaging share analysis by container type in Seasonings, Dressings & Sauces markets 90

9.5. Packaging share and growth analysis by closure type in the Seasonings, Dressings & Sauces sector 91

9.6. Packaging share analysis by closure type in Seasonings, Dressings & Sauces markets 92

9.7. Packaging share and growth analysis by outer type in the Seasonings, Dressings & Sauces sector 93

9.8. Packaging share analysis by outer type in Seasonings, Dressings & Sauces markets 94

10. Macroeconomic analysis 95

10.1. GDP per capita 98

10.2. Population and population growth 99

10.3. Consumer Price Index 100

10.4. Population breakdown by age 101

11. Methodology 102

12. Definitions 103

13. Appendix 117

14. About GlobalData 140

15. Disclaimer 141

16. Contact Us 142

To know more information on Purchase by Section, please send a mail to sales@kenresearch.com

List of Figures

Figure 1: Volumeshare of the UK in the global and Western EuropeSeasonings, Dressings& Sauces sector, 4

Figure 2: The UK compared other top four countries-market size, growth and competitive landscape 5

Figure 3: Market size analysis by value and volume, Seasonings, Dressings & Sauces sector, 2011-2021 6

Figure 4: Per capita consumption of Seasonings, Dressings & Sauces in the UK compared to global and 7

Figure 5: Value and volume growth analysis by markets, 2016-2021 8

Figure 6: Per capita consumption (by markets) in the UK compared to global and Western Europeaverage, 10

Figure 7: Growth analysis by value and volume in the Bouillons & Stocksmarket, 2011-2021 11

Figure 8: Value and volume growth analysis, Chutneys & Relishes market, 2011-2021 13

Figure 9: Value and volume growth analysis, Condiment Saucesmarket, 2011-2021 15

Figure 10: Value and volume growth analysis, Dips market, 2011-2021 18

Figure 11: Value and volume growth analysis, Dressings market, 2011-2021 20

Figure 12: Value and volume growth analysis, Dry Cooking Sauces market, 2011-2021 23

Figure 13: Value and volume growth analysis, Herbs, Spices & Seasoningsmarket, 2011-2021 25

Figure 14: Value and volume growth analysis, Tomato Pastes and Pureesmarket, 2011-2021 28

Figure 15: Value and volume growth analysis, Wet Cooking Saucesmarket, 2011-2021 29

Figure 16: Distribution channel share, Seasonings, Dressings & Sauces, 2011-2016 32

Figure 17: Distribution channel share, Bouillons & Stocks market, 2011-2016 33

Figure 18: Distribution channel share, Chutneys & Relishes market, 2011-2016 34

Figure 19: Distribution channel share, Condiment Sauces market, 2011-2016 35

Figure 20: Distribution channel share, Dips market, 2011-2016 36

Figure 21: Distribution channel share, Dressings market, 2011-2016 37

Figure 22: Distribution channel share, Dry Cooking Sauces market, 2011-2016 38

Figure 23: Distribution channel share, Herbs, Spices & Seasonings market, 2011-2016 39

Figure 24: Distribution channel share, Tomato Pastes and Purees market, 2011-2016 40

Figure 25: Distribution channel share, Wet Cooking Sauces market, 2011-2016 41

Figure 26: Leading brands in the UKSeasonings, Dressings & Sauces sector, value and volume share, 2016 42

Figure 27: Leading brands in the Bouillons & Stocks market, value and volume share, 2016 47

Figure 28: Leading brands in the Chutneys & Relishes market, value and volume share, 2016 48

Figure 29: Leading brands in the Condiment Sauces market, value and volume share, 2016 50

Figure 30: Leading brands in the Dips market, value and volume share, 2016 52

Figure 31: Leading brands in the Dressings market, value and volume share, 2016 53

Figure 32: Leading brands in the Dry Cooking Sauces market, value and volume share, 2016 54

Figure 33: Leading brands in the Herbs, Spices & Seasonings market, value and volume share, 2016 55

Figure 34: Leading brands in the Tomato pastes and purees market, value and volume share, 2016 56

Figure 35: Leading brands in the Wet Cooking Sauces market, value and volume share, 2016 57

Figure 36: Private label penetration by markets (value terms), 2016 78

Figure 37: Growth analysis, private label and brands, (2011-2016) 79

Figure 38: Value of Health & Wellness claims by market, US$ million, 2016-2021 80

Figure 39: Value analysis by Health & Wellness product attributes, 2016 81

Figure 40: Volume analysis by Health & Wellness product attributes, 2016 82

Figure 41: Value analysis by Health & Wellness consumer benefits, 2016 83

Figure 42: Volume analysis by Health & Wellness consumer benefits, 2016 84

Figure 43: Leading companies in the Health & Wellness market by value, 2016-Bouillons & Stocks 85

Figure 44: Leading companies in the Health & Wellness market by value, 2016-Condiment Sauces 85

Figure 45: Leading companies in the Health & Wellness market by value, 2016-Dips 86

Figure 46: Packaging share and growth analysis by packaging material, 2011-2021 87

Figure 47: Use of packaging material by markets (in pack units), 2016 88

Figure 48: Packaging share and growth analysis by container type, 2011-2021 89

Figure 49: Use of container type by markets (in pack units), 2016 90

Figure 50: Packaging share and growth analysis by closure type, 2011-2021 91

Figure 51: Use of closure type by markets (in pack units), 2016 92

Figure 52: Packaging share and growth analysis by outer type, 2011-2021 93

Figure 53: Use of outer type by markets (in pack units), 2016 94

Figure 54: Relative comparison of countries based on PEST analysis 95

Figure 55: The UK GDP per capita, 2011-2016 98

Figure 56: Population growth in the UK, 2011-2016 99

Figure 57: Consumer Price Index, the UK, 2010-2016 100

Figure 58: Age Profile, the UK, 2016 101

Figure 59: About GlobalData 140

List of Tables

Table 1: Growth analysis by markets, 2016-2021 9

Table 2: Value analysis of Bouillons & Stocksmarket by categories, 2011-2021 12

Table 3: Volume analysis of Bouillons & Stocksmarketby categories, 2011-2021 12

Table 4: Value analysis of Chutney & Relishes marketby categories, 2011-2021 14

Table 5: Volume analysis of Chutney & Relishes market by categories, 2011-2021 14

Table 6: Value analysis of Condiment Sauces marketby categories, 2011-2021 16

Table 7: Volume analysis of Condiment Sauces marketby categories, 2011-2021 17

Table 8: Value analysis of Dips market by categories, 2011-2021 19

Table 9: Volume analysis of Dips market by categories, 2011-2021 19

Table 10: Value analysis of Dressings marketby categories, 2011-2021 21

Table 11: Volume analysis of Dressings marketby categories, 2011-2021 22

Table 12: Value analysis of Dry Cooking Sauces market by categories, 2011-2021 24

Table 13: Volume analysis of Dry Cooking Sauces market by categories, 2011-2021 24

Table 14: Value analysis of Herbs, Spices & Seasonings marketby categories, 2011-2021 26

Table 15: Volume analysis of Herbs, Spices & Seasonings marketby categories, 2011-2021 27

Table 16: Value analysis of Wet Cooking Saucesmarketby categories, 2011-2021 30

Table 17: Volume analysis of Wet Cooking Saucesmarketby categories, 2011-2021 31

Table 18: Brand Value and Volume-Seasonings, Dressings & Saucessector 43

Table 19: Brand Value and Volume-Bouillons & Stocksmarket 47

Table 20: Brand Value and Volume-Chutneys & Relishesmarket 49

Table 21: Brand Value and Volume-Condiment Saucesmarket 51

Table 22: Brand Value and Volume-Dipsmarket 52

Table 23: Brand Value and Volume-Dressingsmarket 53

Table 24: Brand Value and Volume-Dry Cooking Saucesmarket 54

Table 25: Brand Value and Volume-Herbs, Spices & Seasoningsmarket 55

Table 26: Brand Value and Volume-Tomato pastes and pureesmarket 56

Table 27: Brand Value and Volume-Wet Cooking Saucesmarket 57

Table 28: Brand Value and Volume-Gravy Makers (Non-Gravy Granules)category 59

Table 29: Brand Value and Volume-Liquid Stockscategory 59

Table 30: Brand Value and Volume-Stock Cubescategory 60

Table 31: Brand Value and Volume-Chutneycategory 61

Table 32: Brand Value and Volume-Relishcategory 61

Table 33: Brand Value and Volume-Sweet Picklecategory 62

Table 34: Brand Value and Volume-Barbecue Saucescategory 63

Table 35: Brand Value and Volume-Brown Saucecategory 63

Table 36: Brand Value and Volume-Chilli/Hot Saucecategory 64

Table 37: Brand Value and Volume-Cocktail Sauces category 64

Table 38: Brand Value and Volume-Fish Sauces category 65

Table 39: Brand Value and Volume-Horseradish Sauces category 65

Table 40: Brand Value and Volume-Mustardscategory 65

Table 41: Brand Value and Volume-National Specialtiescategory 66

Table 42: Brand Value and Volume-Oyster Sauces category 66

Table 43: Brand Value and Volume-Soy-Based Sauce category 66

Table 44: Brand Value and Volume-Tomato Ketchupcategory 67

Table 45: Brand Value and Volume-Other Condiment Saucescategory 67

Table 46: Brand Value and Volume-Cream and Cream-Style Dipscategory 68

Table 47: Brand Value and Volume-Oil-Based Dipscategory 68

Table 48: Brand Value and Volume-Tomato-Based Dipscategory 68

Table 49: Brand Value and Volume-Other Dips category 68

Table 50: Brand Value and Volume-Cream and Cream-Style Dressingscategory 69

Table 51: Brand Value and Volume-Mayonnaisecategory 69

Table 52: Brand Value and Volume-Tomato-Basedcategory 69

Table 53: Brand Value and Volume-Vinaigrette category 70

Table 54: Brand Value and Volume-Other Dressings category 70

Table 55: Brand Value and Volume-Dry Sauce Mixes category 71

Table 56: Brand Value and Volume-Instant Gravy category 71

Table 57: Brand Value and Volume-Dried Herbscategory 72

Table 58: Brand Value and Volume-Peppercategory 72

Table 59: Brand Value and Volume-Saltcategory 73

Table 60: Brand Value and Volume-Salt Substitutescategory 73

Table 61: Brand Value and Volume-Single & Other Spices category 73

Table 62: Brand Value and Volume-Spice Mixes category 74

Table 63: Brand Value and Volume-Indian Saucescategory 75

Table 64: Brand Value and Volume-Marinadescategory 75

Table 65: Brand Value and Volume-Mexican Saucescategory 76

Table 66: Brand Value and Volume-Oriental Sauces category 76

Table 67: Brand Value and Volume-Pasta Sauces category 76

Table 68: Brand Value and Volume-Other Wet Cooking Sauces category 77

Table 69: Market Definitions 103

Table 70: Category Definitions 104

Table 71: Category Definitions 105

Table 72: Category Definitions 106

Table 73: Category Definitions 107

Table 74: Channel Definitions 108

Table 75: Health & Wellness: Product Attributes-Food Minus 109

Table 76: Health & Wellness: Product Attributes-Free From 110

Table 77: Health & Wellness: Product Attributes-Functional & Fortified 111

Table 78: Health & Wellness: Product Attributes-Naturally Healthy 112

Table 79: Health & Wellness: Product Attributes-Food Intolerance 113

Table 80: Health & Wellness: Consumer Benefits-Health Management 114

Table 81: Health & Wellness: Analysis by Consumer Benefits 115

Table 82: Health & Wellness: Consumer Benefits-Performance 116

Table 83: Market Value for Bouillons & Stocks-by category (GBP Million), 2011-2021 117

Table 84: Market Value for Chutneys & Relishes-by category (GBP Million), 2011-2021 117

Table 85: Market Value forCondiment Sauces-by category (GBPMillion), 2011-2021 118

Table 86: Market Value for Dips-by category (GBP Million), 2011-2021 119

Table 87: Market Value for Dressings-by category (GBP Million), 2011-2021 120

Table 88: Market Value forDry Cooking Sauces-bycategory (GBP Million), 2011-2021 120

Table 89: Market Value forHerbs, Spices & Seasonings-by category (GBP Million), 2011-2021 121

Table 90: Market Value for Tomato Pastes and Purees-by category (GBP Million), 2011-2021 121

Table 91: Market Value forWet Cooking Sauces-by category (GBP Million), 2011-2021 122

Table 92: Market Value for Bouillons & Stocks-by category (US$ Million), 2011-2021 123

Table 93: Market Value for Chutneys & Relishes-by category (US$ Million), 2011-2021 123

Table 94: Market Value forCondiment Sauces-by category (US$ Million), 2011-2021 124

Table 95: Market Value for Dips-by category (US$ Million), 2011-2021 125

Table 96: Market Value for Dressings-by category (US$ Million), 2011-2021 125

Table 97: Market Value forDry Cooking Sauces-by category (US$ Million), 2011-2021 126

Table 98: Market Value forHerbs, Spices & Seasonings-by category (US$ Million), 2011-2021 126

Table 99: Market Value for Tomato Pastes and Purees-by category (US$ Million), 2011-2021 127

Table 100: Market Value forWet Cooking Sauces-by category (US$ Million), 2011-2021 127

Table 101: Market Value for Bouillons & Stocks-by category (Kg Million), 2011-2021 128

Table 102: Market Value for Chutneys & Relishes-by category (Kg Million), 2011-2021 128

Table 103: Market Value forCondiment Sauces-by category (Kg Million), 2011-2021 129

Table 104: Market Value for Dips-by category (Kg Million), 2011-2021 130

Table 105: Market Value for Dressings-by category (Kg Million), 2011-2021 130

Table 106: Market Value forDry Cooking Sauces-by category (Kg Million), 2011-2021 131

Table 107: Market Value forHerbs, Spices & Seasonings-by category (Kg Million), 2011-2021 131

Table 108: Market Value for Tomato Pastes and Purees-by category (Kg Million), 2011-2021 132

Table 109: Market Value forWet Cooking Sauces-by category (Kg Million), 2011-2021 132

Table 110: Seasonings, Dressings & Sauces Sales Distribution in the UK-by Markets (GBP Million), 2016 133

Table 111: Key Health & Wellness product attributes driving sales in the UK (GBP Million) 134

Table 112: Key Health & Wellness consumer benefits driving sales in the UK (GBP Million) 134

Table 113: Packaging Material (in Million pack units) 135

Table 114: Container Type (in Million pack units) 136

Table 115: Closure Type (in Million pack units) 137

Table 116: Outer Type (in Million pack units) 138

Table 117: Exchange Rates: (US$-GBP), 2011-2021 138

Table 118: GDP Per Capita (GBP) 138

Table 119: Population 139

Table 120: Consumer Price Index 139

Table 121: Age Profile (Millions of Persons) 139

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Kallo Foods Limited, Nestle S.A., Premier Foods Group Limited, Unilever Plc, Marigold Health Foods, Ach Food Companies Inc., Baxters Food Group Limited, Britishcurry, Geeta's Foods Ltd, Mizkan Group Corporation, Russell Tayler, Sacla S.P.A, W.A Baxter And Sons Limited, Waitrose Ltd


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